Explanation:
Since Tray One contained nutrient-rich soil and Tray Two contained nutrient-poor soil, the plants in Tray One likely had better access to essential nutrients, resulting in healthier growth. Even after the extra week, this difference in nutrient availability would likely persist, with the plants in Tray One continuing to outgrow those in Tray Two.
Explanation:
This claim is best supported by the data because it directly compares the soil loss between sections with and without ground cover in each field. The data show a consistent reduction in soil loss in sections with radish ground cover compared to sections without ground cover in both fields, supporting the claim that radish ground cover significantly reduces soil erosion.
Explanation:
Selecting two neighboring fields ensures that they are subjected to similar environmental factors such as weather patterns, soil composition, and topography. This allows for a more accurate comparison of the effectiveness of radish ground cover in reducing soil loss between the two fields.
Explanation:
Plants require carbon dioxide from the air as one of the raw materials for photosynthesis, the process by which they produce glucose. During photosynthesis, carbon dioxide is combined with water in the presence of sunlight to create glucose and oxygen. Therefore, carbon dioxide is essential for plants to synthesize glucose and produce energy.
Explanation:
The slope of the field can significantly impact soil erosion. A steeper slope in Field A would likely result in greater soil loss compared to Field B, even with similar ground cover conditions. Therefore, the slope of the fields would have a considerable effect on the study's results.
Explanation:
During photosynthesis, plants convert carbon dioxide and water into glucose, which is a type of sugar. This glucose serves as an energy source for the plant, fueling various life-sustaining processes such as growth, reproduction, and cellular respiration.
Explanation:
Since the water expands as it freezes, the volume of ice formed will be slightly larger than the volume of the liquid water. Therefore, the student would most likely observe 60 mL of ice after removing it from the freezer, corresponding to the volume of water she poured into the container.
Explanation:
The evidence from the graph that supports the researcher's claim is the consistent trend where the mass of carbon dioxide produced was consistently greater than the mass of water vapor produced across multiple trials. This consistency indicates that more carbon dioxide is produced than water vapor in the reaction between propane and oxygen.
Explanation:
By using cuttings from one parent plant, the student ensures that the genetic makeup of the plants in both trays is identical. This eliminates genetic variation as a factor influencing the observed differences in growth between the two trays. Thus, any differences observed between Tray One and Tray Two can be attributed to the different soil conditions (nutrient-rich vs. nutrient-poor) rather than genetic differences among the plants.
Explanation:
In a chemical reaction, new substances are formed as a result of the rearrangement of atoms. In this experiment, propane (C3H8) reacts with oxygen (O2) to produce carbon dioxide (CO2) and water vapor (H2O), which are different substances than the reactants. This change in substances indicates that a chemical reaction has occurred.
Explanation:
Leaving the container uncovered in a sunny window would likely lead to some of the ice melting due to the warmth of the sunlight. Since the original volume of water was 50 mL, the student would most likely observe 49 mL of liquid water remaining in the container the following school day.