A client's care plan notes they experience significant mood swings tied to irregular eating. Which meal-planning strategy aligns best with CPI's person-centered approach to crisis prevention?
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A
Restricting meals to two per day to simplify scheduling
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B
Providing frequent, small balanced meals to stabilize blood glucose
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C
Offering high-sugar snacks between meals as positive reinforcement
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D
Delaying meals until behavioral compliance is demonstrated