ServSafe - Alcohol Test 2

Question 1

Which of the following is a primary responsibility of a seller/server under ServSafe Alcohol guidelines?

Accepted Answer

Checking identification and preventing service to minors

Answer

A primary responsibility of a seller/server is to verify the age of customers and refuse service to anyone who appears to be a minor.

Question 2

What is the Blood Alcohol Content (BAC) legal driving limit in most U.S. states?

Accepted Answer

0.08%

Answer

The legal BAC limit for driving in most U.S. states is 0.08%. At or above this level, a person is considered legally impaired.

Question 3

A customer presents an ID that appears altered or tampered with. What should the seller/server do?

Accepted Answer

Ask a manager to evaluate the ID

Answer

When an ID appears altered, the server should involve a manager to make the final determination, following house policy.

Question 4

Which of the following is a valid form of ID that a seller/server should accept?

Accepted Answer

A valid U.S. passport

Answer

A valid U.S. passport is an acceptable, government-issued photo ID for age verification purposes.

Question 5

A guest becomes loud, aggressive, and starts arguing with other patrons. What should the seller/server do first?

Accepted Answer

Stop alcohol service and notify a manager

Answer

When a guest shows signs of intoxication or disruptive behavior, service should be cut off and a manager should be notified.

ServSafe Food Safety Test Prep Practice Test