CBP Quality Assurance & Compliance 2

Question 1

Under TTB regulations, what is the maximum entry proof at which new distillate can enter a bourbon aging barrel?

Accepted Answer

125 proof

Answer

Federal law requires that bourbon must enter the barrel at no more than 125 proof (62.5% ABV).

Question 2

A QA technician finds a barrel with visible mold on the exterior stave. What is the FIRST action to take?

Accepted Answer

Quarantine the barrel and notify QA management

Answer

Quarantine prevents potential cross-contamination while management evaluates whether the spirit inside is affected.

Question 3

Which federal form must a distillery submit to the TTB to report monthly production, storage, and processing activity?

Accepted Answer

TTB F 5110.40

Answer

TTB F 5110.40 is the Operations Report for Distilled Spirits Plants, filed monthly to document production and storage.

Question 4

What does the term 'in-process quality control' refer to in bourbon production?

Accepted Answer

Testing and monitoring at critical points during production before the product is finished

Answer

In-process QC involves checks at multiple stages—mash pH, fermentation brix, distillate proof—to catch issues before they compound.

Question 5

Which type of new charred oak container is explicitly required by law for bourbon aging?

Accepted Answer

New charred oak barrels

Answer

Federal standards of identity mandate that straight bourbon be aged in new, charred oak containers.

(CBP) Certified Bourbon Professional Practice Test