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Alcohol - Primary and Advanced Flashcards

7 cards from real SERVSAFE practice questions. Tap to flip, then mark Knew It or Still Learning — missed cards come back until you master them.

Read the first 7 Alcohol - Primary and Advanced flashcards as text
  1. What is the primary purpose of checking a guest's identification before serving alcohol?

    Answer: To verify the guest is of legal drinking age

    Checking ID confirms the guest is at least the legal drinking age and that the ID is valid.

  2. Which of these is a behavioral sign that a guest may be intoxicated?

    Answer: Slurred speech and loss of coordination

    Slurred speech and impaired coordination are classic indicators of intoxication.

  3. What should a server do if a guest appears visibly intoxicated and orders another drink?

    Answer: Politely refuse further alcohol service

    Servers must stop alcohol service to a visibly intoxicated guest to prevent harm and liability.

  4. Which type of identification is generally acceptable for verifying legal drinking age?

    Answer: A valid government-issued photo ID

    A valid, unexpired government-issued photo ID such as a driver's license is acceptable.

  5. What does 'dram shop' liability generally refer to?

    Answer: Legal responsibility of an establishment for harm caused by serving alcohol to an intoxicated person

    Dram shop laws hold establishments responsible for damages caused by patrons they overserved.

  6. Why should servers pace alcohol service throughout a meal?

    Answer: To help prevent guests from becoming intoxicated too quickly

    Pacing drinks helps the body process alcohol and reduces the risk of intoxication.

  7. What is the best response when a guest tries to order alcohol for a minor at the table?

    Answer: Refuse to serve alcohol intended for the minor

    Serving alcohol intended for a minor is illegal regardless of who pays.