A preschool teacher is preparing for the day and notices a child has a new, severe allergy to peanuts listed in their file. Which of the following is the most critical first step to ensure the child's safety?
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A
Informing the school chef and posting allergy alerts in the kitchen and classroom.
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B
Asking the child to remind teachers about their allergy at snack time.
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C
Serving all children a peanut-free snack to be safe.
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D
Briefly mentioning the allergy at the next staff meeting.