(CCS) Certified Culinary Scientist Practice Test
(CCS) Certified Culinary Scientist CCS Nutrition & Health
What is the role of culinary scientists in promoting healthy eating?
Select your answer
A
To focus only on traditional recipes.
B
To create healthy food options without compromising on taste.
C
To avoid using modern cooking methods.
D
To promote the use of high-fat ingredients.
Need a hint?
(H)
