โ† All First Aid Flashcard Decks

Workplace Safety Flashcards

7 cards from real First Aid practice questions. Tap to flip, then mark Knew It or Still Learning โ€” missed cards come back until you master them.

Read the first 7 Workplace Safety flashcards as text
  1. A coworker gets a chemical splash in the eye. What is the first action you should take?

    Answer: Flush the eye with clean water for at least 15 minutes

    Flushing with clean water for at least 15 minutes removes the chemical and minimizes tissue damage.

  2. Under OSHA's Hazard Communication Standard, what must be available to workers for every hazardous chemical in the workplace?

    Answer: A Safety Data Sheet (SDS)

    OSHA's HazCom Standard requires Safety Data Sheets (SDS) to be accessible to workers for each hazardous chemical used.

  3. Which type of fire extinguisher is appropriate for an electrical equipment fire?

    Answer: Class C

    Class C extinguishers use non-conductive agents safe for energized electrical equipment fires.

  4. A worker is using a grinder without safety glasses and a metal fragment hits their eye. After calling 911, what should bystanders do?

    Answer: Cover both eyes loosely and keep the worker calm

    Covering both eyes reduces movement and prevents further injury; never attempt to remove an embedded object.

  5. What does the acronym PASS stand for when using a fire extinguisher?

    Answer: Pull, Aim, Squeeze, Sweep

    PASS stands for Pull the pin, Aim at the base, Squeeze the handle, and Sweep side to side.

  6. An employee suffers a crush injury to the hand. Which action is most appropriate while waiting for EMS?

    Answer: Control bleeding with direct pressure and elevate if possible

    Direct pressure controls bleeding and elevation reduces swelling until advanced medical care arrives.

  7. What is the primary purpose of a Job Hazard Analysis (JHA)?

    Answer: To identify and control hazards before a job task is performed

    A JHA proactively identifies hazards associated with each step of a job so controls can be put in place before work begins.