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GI Nutrition and Therapeutic Diets Flashcards

6 cards from real CGRN practice questions. Tap to flip, then mark Knew It or Still Learning — missed cards come back until you master them.

Read the first 6 GI Nutrition and Therapeutic Diets flashcards as text
  1. Which diet is most appropriate for a patient with acute diverticulitis?

    Answer: Clear liquid diet

    A clear liquid diet rests the bowel and reduces inflammation during acute diverticulitis flares.

  2. A patient with Crohn's disease is at highest risk for deficiency of which vitamin due to terminal ileum involvement?

    Answer: Vitamin B12

    Vitamin B12 is absorbed exclusively in the terminal ileum, which is frequently diseased in Crohn's disease.

  3. Which nutritional support route is preferred when a patient's GI tract is functional but oral intake is insufficient?

    Answer: Enteral nutrition via nasogastric tube

    Enteral nutrition is preferred over parenteral nutrition when the GI tract is functional because it preserves gut mucosal integrity.

  4. A low-residue diet is indicated for which patient?

    Answer: Patient post-bowel resection anastomosis

    A low-residue diet reduces stool bulk and is recommended after bowel anastomosis to minimize stress on the surgical site.

  5. Which electrolyte imbalance is most commonly associated with prolonged nasogastric suctioning?

    Answer: Hypokalemia

    Prolonged NG suction removes gastric fluid rich in potassium, leading to hypokalemia.

  6. In a patient with hepatic encephalopathy, which dietary modification is recommended?

    Answer: Moderate protein intake with preference for branched-chain amino acids

    Current guidelines recommend moderate protein (1.2–1.5 g/kg/day) with branched-chain amino acids rather than severe protein restriction.

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