Red Seal Cook 415C Practice Test
415C Cooking Methods
What is the difference between moist-heat and dry-heat cooking methods?
Select your answer
A
Moist-heat uses oil; dry-heat uses butter
B
Moist-heat uses water or steam as the cooking medium; dry-heat uses air, fat, or radiation without added moisture
C
Moist-heat is always low temperature; dry-heat is always high temperature
D
There is no practical difference between the two
Hint
