Weight Loss Weight Loss Nutrition 2 — Questions and Answers
Question 1: Which type of dietary fat is most associated with increased abdominal fat storage and cardiovascular disease risk?
- Monounsaturated fat
- Polyunsaturated fat
- Trans fat (Correct answer)
- Omega-3 fat
Correct answer: Trans fat
Trans fats (partially hydrogenated oils) increase LDL cholesterol, promote visceral fat accumulation, and significantly raise cardiovascular disease risk.
Question 2: What is the recommended daily water intake for an average adult that supports weight loss by promoting satiety?
- 1–2 cups
- 4–6 cups
- 8–10 cups (Correct answer)
- 15–20 cups
Correct answer: 8–10 cups
Drinking 8–10 cups (about 2 liters) of water daily supports metabolism, reduces hunger signals, and can decrease caloric intake when consumed before meals.
Question 3: Which hormone signals fullness to the brain after eating and is primarily produced by fat cells?
- Ghrelin
- Cortisol
- Leptin (Correct answer)
- Insulin
Correct answer: Leptin
Leptin is produced by adipose tissue and signals satiety to the hypothalamus, helping regulate long-term energy balance.
Question 4: What is the primary role of dietary fiber in weight management?
- Provide quick energy
- Increase caloric density
- Promote satiety and slow digestion (Correct answer)
- Stimulate insulin release
Correct answer: Promote satiety and slow digestion
Dietary fiber slows gastric emptying and digestion, promotes feelings of fullness, and reduces overall caloric intake by adding bulk without calories.
Question 5: Which beverage is most likely to contribute to hidden caloric intake and weight gain in American adults?
- Black coffee
- Unsweetened tea
- Sweetened sodas and juices (Correct answer)
- Sparkling water
Correct answer: Sweetened sodas and juices
Sweetened sodas and juices are a major source of added sugar and liquid calories that do not trigger the same satiety response as solid food.
Question 6: Which meal timing strategy is associated with better weight management outcomes in research on US adults?
- Eating the largest meal at night
- Front-loading calories earlier in the day (Correct answer)
- Skipping breakfast daily
- Eating every 30 minutes
Correct answer: Front-loading calories earlier in the day
Consuming more calories earlier in the day aligns with circadian metabolic patterns, improving insulin sensitivity and supporting weight loss.
Which type of dietary fat is most associated with increased abdominal fat storage and cardiovascular disease risk?