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Nutrition and Diet Therapy Flashcards

7 cards from real TRIVIUM practice questions. Tap to flip, then mark Knew It or Still Learning โ€” missed cards come back until you master them.

Read the first 7 Nutrition and Diet Therapy flashcards as text
  1. A patient with celiac disease must strictly avoid which substance?

    Answer: Gluten

    Celiac disease is an autoimmune condition triggered by gluten, a protein in wheat, barley, and rye that damages the small intestinal lining.

  2. Which diet is most appropriate for a patient with uncontrolled type 2 diabetes?

    Answer: Consistent carbohydrate diet

    A consistent carbohydrate diet helps regulate blood glucose by spreading carbohydrate intake evenly throughout the day.

  3. Parenteral nutrition is indicated when a patient:

    Answer: Cannot absorb nutrients via the GI tract

    Parenteral nutrition delivers nutrients intravenously when the gastrointestinal tract is non-functional or inaccessible.

  4. Which electrolyte imbalance can result from prolonged nasogastric suctioning?

    Answer: Hypochloremia

    Nasogastric suctioning removes gastric secretions rich in hydrochloric acid, leading to loss of chloride and metabolic alkalosis.

  5. The MyPlate guideline recommends that half of each meal consist of:

    Answer: Fruits and vegetables

    The USDA MyPlate model recommends filling half the plate with fruits and vegetables to promote balanced nutrition.

  6. Folate (folic acid) supplementation is especially important during which life stage?

    Answer: Pregnancy

    Adequate folate intake during pregnancy reduces the risk of neural tube defects such as spina bifida in the developing fetus.

  7. Which nutrient is most important for wound healing after surgery?

    Answer: Protein

    Protein provides the amino acids necessary for tissue repair, collagen synthesis, and immune function required for wound healing.