SOMM Grape Varieties and Viticulture 2

Question 1

Which grape variety is the primary component of red Hermitage and Côte-Rôtie wines in the Northern Rhône?

Accepted Answer

Syrah

Answer

Syrah is the only red grape permitted in Northern Rhône appellations like Hermitage and Côte-Rôtie, producing deeply colored, peppery wines.

Question 2

Albariño (also known as Alvarinho in Portugal) is the signature white grape of which Spanish region?

Accepted Answer

Galicia (Rías Baixas)

Answer

Albariño thrives in the cool, wet Atlantic climate of Galicia's Rías Baixas appellation, producing aromatic, high-acid white wines.

Question 3

What is the process called when a grapevine's roots penetrate deep into subsoil to access water and minerals?

Accepted Answer

Deep vine rootedness

Answer

Deep vine rootedness refers to mature vine roots penetrating bedrock or subsoil, accessing water and minerals that contribute to wine complexity.

Question 4

Grüner Veltliner is the flagship white grape of which wine-producing country?

Accepted Answer

Austria

Answer

Grüner Veltliner is Austria's most widely planted and internationally recognized grape, known for its peppery, crisp, food-friendly style.

Question 5

Which viticultural term describes the practice of removing grape clusters before harvest to concentrate flavor in the remaining fruit?

Accepted Answer

Green harvesting (vendange verte)

Answer

Green harvesting (vendange verte) involves dropping excess grape clusters in summer to reduce yield and concentrate flavor in the remaining bunches.

SOMM - Certified Sommelier Examination Practice Test