Ontario Food Handler Certificate Food Allergies and Allergen Management

Question 1

How many priority food allergens are recognized by Health Canada?

Accepted Answer

14

Answer

Health Canada recognizes 14 priority food allergens that must be declared on food labels.

Question 2

Which of the following is a priority food allergen in Canada?

Accepted Answer

Sesame seeds

Answer

Sesame seeds are one of Canada's 14 priority food allergens and must be declared on labels.

Question 3

What is anaphylaxis?

Accepted Answer

A severe, life-threatening allergic reaction

Answer

Anaphylaxis is a severe, potentially life-threatening allergic reaction that requires immediate medical attention.

Question 4

When a customer informs you of a food allergy, what should you do FIRST?

Accepted Answer

Inform the chef or supervisor immediately

Answer

Informing the chef or supervisor immediately ensures the kitchen can take proper precautions to prepare a safe meal.

Question 5

Under Canadian food labeling law, how must priority allergens be declared on packaged foods?

Accepted Answer

In the ingredient list using their common names

Answer

Canadian regulations require priority allergens to be declared in the ingredient list using common names so consumers can easily identify them.

Ontario Food Handler Practice Test