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Assessment and Evaluation Flashcards

7 cards from real MAP practice questions. Tap to flip, then mark Knew It or Still Learning โ€” missed cards come back until you master them.

Read the first 7 Assessment and Evaluation flashcards as text
  1. Which statement best describes a norm-referenced score?

    Answer: It compares a student's performance to that of a reference group

    Norm-referenced scores, such as percentile ranks, rank a student against a peer group.

  2. A student scores in the 70th percentile. What does this mean?

    Answer: The student scored as well as or better than about 70% of the norm group

    A percentile rank shows the share of the comparison group scoring at or below the student.

  3. A district compares this year's grade 6 MAP scores with last year's grade 6 scores, which came from different students. What is this comparison called?

    Answer: Cross-sectional comparison

    Comparing different groups of students in the same grade across years is a cross-sectional comparison.

  4. Why might two students with different scale scores both be reported as 'Proficient' on MAP?

    Answer: Proficient covers a range of scale scores between cut scores

    Each achievement level covers a band of scale scores defined by cut scores.

  5. Which practice best protects the security and validity of a MAP test administration?

    Answer: Following the DESE Test Administration Manual and securing materials

    Following the official manual and securing materials keeps administrations standardized and secure.

  6. How are most MAP Grade-Level and EOC assessments currently delivered?

    Answer: Online, computer-based testing

    Missouri gives most MAP assessments online, with paper forms available as an accommodation when needed.

  7. A teacher gives a pre-test before a unit to find out what students already know. What is this assessment's main purpose?

    Answer: Diagnostic assessment

    Diagnostic assessment identifies students' existing knowledge and gaps before instruction begins.