Learn Korean Korean Food and Dining 3

Question 1

What is '떡볶이' (tteokbokki)?

Accepted Answer

Rice cakes in a spicy gochujang sauce

Answer

Grilled rice wrapped in seaweed

Answer

Fried sweet potato with honey

Answer

Cold barley tea with rice crackers

Question 2

The Korean word '숟가락' (sutgarak) refers to what eating utensil?

Accepted Answer

Spoon

Answer

Chopsticks

Answer

Fork

Answer

Knife

Question 3

What does '잘 먹겠습니다' (jal meokgesseumnida) express?

Accepted Answer

I will eat well / I am going to enjoy this meal

Answer

Thank you for the food, it was delicious

Answer

I am allergic to this food

Answer

I would like to order now

Question 4

What is '막걸리' (makgeolli)?

Accepted Answer

A traditional Korean rice wine with a milky appearance

Answer

A sweet barley tea served hot or cold

Answer

A distilled Korean spirit made from potatoes

Answer

A carbonated Korean fruit drink

Question 5

The phrase '포장해 주세요' (pojanghae juseyo) means what in a restaurant or food stall?

Accepted Answer

Please wrap it up / to go, please

Answer

Please heat this up for me

Answer

Please bring extra napkins

Answer

Please put less sauce on it

Question 6

What is '갈비탕' (galbitang)?

Accepted Answer

A clear beef short rib soup

Answer

A spicy pork rib stir-fry with gochujang

Answer

A sweet braised chicken with soy sauce

Answer

A cold seaweed salad with vinegar dressing

Question 7

What does '잘 먹었습니다' (jal meogeosseumnida) mean and when is it said?

Accepted Answer

I ate well / that was a great meal — said after finishing

Answer

I will eat well — said before starting a meal

Answer

This food is very spicy — said during the meal

Answer

I am still hungry — said after eating