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Weight Management Strategies Flashcards

7 cards from real IIN practice questions. Tap to flip, then mark Knew It or Still Learning — missed cards come back until you master them.

Read the first 7 Weight Management Strategies flashcards as text
  1. Which type of exercise has been shown to MOST significantly increase resting metabolic rate over the long term?

    Answer: Resistance/strength training

    Resistance training builds lean muscle mass, which increases basal metabolic rate because muscle tissue burns more calories at rest than fat tissue.

  2. A client drinks two sugary sodas daily and wants to manage their weight. An IIN health coach would MOST likely suggest:

    Answer: Gradually introducing healthier beverage options using the Crowding Out approach

    The Crowding Out approach gently introduces better alternatives rather than demanding immediate elimination, supporting lasting behavior change.

  3. Which gut-health factor is NOW recognized as playing a significant role in weight regulation?

    Answer: Gut microbiome composition

    Research shows that gut microbiome diversity and composition influence calorie extraction, fat storage, and metabolic hormones tied to weight.

  4. Eating a diet high in ultra-processed foods is linked to weight gain PRIMARILY because these foods:

    Answer: Are engineered to override satiety signals and promote overconsumption

    Ultra-processed foods are designed with combinations of salt, sugar, and fat that hijack the brain's reward system and make it easy to overeat.

  5. A health coach notices a client is highly motivated but frequently misses their planned workouts due to a busy schedule. The IIN-aligned coaching strategy is to:

    Answer: Help the client design a realistic, shorter movement routine that fits their life

    IIN coaching meets clients where they are, co-creating strategies that are feasible within their real-life constraints for sustainable success.

  6. What is 'emotional eating' and why is it relevant to weight management coaching?

    Answer: Using food to cope with emotions rather than physiological hunger, often leading to overconsumption

    Emotional eating drives caloric intake beyond physical need and is a key pattern IIN coaches help clients identify and address.

  7. Which macronutrient distribution approach is central to a ketogenic diet used by some clients for weight loss?

    Answer: Very high fat, moderate protein, very low carbohydrate

    The ketogenic diet typically consists of roughly 70–75% fat, 20–25% protein, and only 5–10% carbohydrates to induce a metabolic state of ketosis.