HHA Cheat Sheet 2026
The 30 highest-yield HHA facts, distilled from real exam questions. Print it, save it as a PDF, or study it here — free, no sign-up.
75 questions
90 min time limit
70.00% to pass
- Good sources of protein are: → Beans, peanut butter, and eggs.
- This pressure-sore-prevention device redistributes pressure on a timed automatic basis: → Air mattress.
- Before beginning a procedure, always explain what you're about to do to the patient. → True
- Why is portion control important in patient nutrition? → It helps maintain a balanced diet and manage health goals
- What is the role of nonverbal communication in building rapport with patients? → It helps establish a positive and supportive relationship
- Which is an example of a professional boundary violation? → Borrowing money from a client
- Why is personal hygiene important in home health care? → It helps maintain health, comfort, and prevent infections
- When a patient uses a standard walker for ambulation, how far ahead should the walker be advanced with each step? → About one arm's length, keeping it within a small step
- Which water temperature is considered safe for a client's bath or shower? → 100–105°F (38–41°C)
- When transferring a patient from a bed to a wheelchair, the HHA should position the wheelchair: → On the patient's stronger side at approximately a 45-degree angle
- Droplet precautions require an HHA to wear a surgical mask within what distance of the client? → 6 feet
- Which of the following is an example of a comfort measure the aide can provide? → Fluffing pillows, adjusting room temperature, and offering a warm blanket
- Following a stroke, contact with a patient who has trouble speaking should include: → All of the above
- Incontinence briefs (adult diapers) should be changed: → Immediately when wet or soiled to protect skin integrity and prevent infection
- An HHA who consistently respects a patient's cultural beliefs about illness and healing is demonstrating: → Cultural competence
- When providing a bed bath to a patient, what is the correct water temperature? → Comfortably warm water between 105–115°F (41–46°C)
- When must gloves be changed during care of the same client? → Between tasks when contamination risk changes
- Why is mental and emotional support important in home health care? → It provides comfort and improves overall well-being
- A patient falls at home while the HHA is present. After ensuring the scene is safe, what should the HHA do NEXT? → Assess the patient for injury before moving them
- When ambulating a patient with a gait belt, the HHA should position themselves: → Slightly behind and to the patient's weaker side, grasping the belt
- What is the role of observation in patient care? → To assess and report the patient’s condition
- Non-verbal communication includes: → Facial expressions, eye contact, body posture, and touch
- A client with dysphagia requires nectar-thick liquids. Which beverage requires thickening before serving? → Plain water
- In communicating with a client who is hard of hearing, the aide should → Stand directly in front of the client so he/she can hear you speak
- How many total training hours does federal law require for a home health aide in a Medicare-certified agency? → 75 hours (including at least 16 hours of supervised practical training)
- Which of the following is an example of nonverbal communication? → Maintaining eye contact while listening
- A home health aide notices that a patient with diabetes has a small cut on their foot that appears red and warm. What is the most appropriate action? → Report the wound to the supervising nurse immediately
- An HHA notices a client's medication bottles are stored in the bathroom medicine cabinet near the shower. What is the concern? → Heat and humidity can degrade medication effectiveness
- Why is it important for a home health aide to maintain patient privacy? → It helps maintain trust and comply with regulations
- Which of the following is the correct order of donning (putting on) PPE? → Gown → mask → eye protection → gloves
Turn these facts into recall:
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