HACCP Italia VIP Certification Exam

HACCP — The Italian HACCP attestato is mandated under EU Regulation No. 852/2004 on food hygiene and its Italian implementation (D.Lgs. 193/2007); exams are administered by ASL-accredited training bodies, typically consist of 30–40 multiple-choice questions with a ~75% passing threshold, and must be renewed every 2–3 years depending on the region.