FREE Registered Dietitian Questions and Answers

Question 1

Margarine is made by the following procedure:

Accepted Answer

Hydrogenation

Answer

Chlorination

Answer

Dehydrogenation

Answer

Emulsifying

Question 2

Which of the following food assistance programs gives pregnant women access to additional food, nutrition education, referrals, and healthcare?

Accepted Answer

Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)

Answer

Supplemental Nutrition Assistance Program (SNAP)

Answer

Child and Adult Care Food Program (CACFP)

Answer

The emergency Food Assistance Program (TeFAP)

Question 3

Determine the total revenue using the following information: $255,000 in cafe sales. 9,000 patient days in the specified month.  $45.00 per patient day is the rate.

Accepted Answer

660000

Answer

575000

Answer

750000

Answer

598000

Question 4

You are providing enteral feeding care for a patient.  If a patient needs 1200 calories but is only receiving 2.0 kcal/cc over the course of five hours, at what rate would you deliver the feeding?

Accepted Answer

120 cc/hr

Answer

60 cc/hr

Answer

85 cc/hr

Answer

100 cc/hr

Question 5

Which nutritional insufficiency manifests as cracked lips?

Accepted Answer

B vitamins

Answer

Magnesium

Answer

Vitamin C

Answer

Fat soluble vitamins

Question 6

Which vitamin shortage has the symptom of easily pluckable hair?

Accepted Answer

Protein

Answer

Calcium

Answer

Omega-3 fatty acids

Answer

Fat

Question 7

In the process of metabolizing energy, which of the following nutrients adds or subtracts carbon dioxide from compounds?

Accepted Answer

Biotin

Answer

Thiamin

Answer

Niacin

Answer

Pantothenic acid