FREE CFPS Knowledge Areas Questions and Answers

Question 1

Which beer style is characterized by high bitterness, moderate alcohol, and prominent citrus and pine hop aroma?

Accepted Answer

American IPA

Answer

English Pale Ale

Answer

German Pilsner

Answer

Belgian Tripel

Question 2

Which of the following is an off-flavor caused by light exposure to beer?

Accepted Answer

Skunky (Lightstruck)

Answer

Diacetyl

Answer

DMS (Dimethyl Sulfide)

Answer

Oxidation

Question 3

Which ingredient contributes most to the mouthfeel of beer?

Accepted Answer

Malt

Answer

Hops

Answer

Yeast

Answer

Water

Question 4

Which beer style pairs best with a rich chocolate cake?

Accepted Answer

Dry Irish Stout

Answer

Belgian Witbier

Answer

Hefeweizen

Answer

American Lager

Question 5

What is the recommended serving temperature for a Pilsner?

Accepted Answer

35–40°F (2–4°C)

Answer

40–45°F (4–7°C)

Answer

45–50°F (7–10°C)

Answer

50–55°F (10–13°C)