FREE Bachelor of Health Science Nutrition and Dietetics Questions and Answers
Nutrition and dietetic technicians collaborate with dietitian nutritionists to provide patients with care and consultation.
This statement is true. Nutrition and dietetic technicians work alongside dietitian nutritionists to offer care and consultation to patients regarding their nutrition needs.
This essential nutrient is vital for survival, and it is recommended to consume 8-8 ounce glasses of it daily.
Water is the essential nutrient needed for survival, and it is recommended to consume 8-8 ounce glasses of water daily.
Dietetics is the study of the effects of food and nutrition on human health.
This statement is true. Dietetics is a field of study that focuses on understanding how the food we eat impacts our health and well-being.
Melissa has developed a new nutrition screening tool. How can she demonstrate that the tool is effective and reliable?
To demonstrate that her new nutrition screening tool is effective and reliable, Melissa can conduct a validation study using statistical data. She would need to compare the results obtained from her tool with those from an established and widely accepted screening method. By analyzing the data and applying statistical tests, Melissa can determine if her tool provides accurate and consistent results in identifying nutritional issues in individuals.
The term _____ refers to the provision of health care services from the time of hospital admission to post-discharge care.
The term "Continuity of Care" refers to the seamless and coordinated delivery of health care services to a patient from the time of hospital admission throughout the post-discharge period. It ensures that the patient's health needs are addressed consistently and comprehensively, promoting a smooth transition between different care settings and healthcare providers. This approach aims to improve patient outcomes, enhance patient satisfaction, and reduce the risk of medical errors or gaps in care.
The importance of food in good health is well understood, which has resulted in a larger role for dietitian nutritionists and nutrition and dietetic technicians in patient care and advising people who want to improve their health.
This statement is true. With the awareness of the role of food in promoting good health, dietitian nutritionists and nutrition and dietetic technicians have become increasingly important in patient care and offering advice to those seeking better health through nutrition.
A high fiber diet does not prevent which of the following?
A high fiber diet does not prevent constipation.
Vitamins known as __________ have the ability to safeguard healthy cells against damage caused by the natural aging process and specific types of cancer.
Antioxidants are vitamins, minerals, and compounds that protect healthy cells from damage caused by free radicals, which are associated with aging and certain diseases like cancer. They neutralize free radicals by donating electrons and are found in fruits, vegetables, nuts, and seeds. Including antioxidants in the diet promotes overall health and cellular well-being.
Which dietetics profession is responsible for developing facility-wide nutrition programs for various institutions?
Nutrition and dietetic technicians are involved in developing nutrition programs for health care, educational, correctional, and other institutions to ensure proper nutrition for their residents or patients.
General nutrition education is provided by both dietitian nutritionists and nutrition and dietetic technicians.
This statement is true. Both dietitian nutritionists and nutrition and dietetic technicians are involved in educating people about proper nutrition and healthy eating habits.
How many teaspoons are equal to one tablespoon?
One tablespoon is equal to three teaspoons.
Fiber is a nutrient that cannot be fully digested and is found in fruits and vegetables. It plays a crucial role in aiding digestion.
Fiber is a nutrient that cannot be fully digested, and it aids in digestion. It is found in fruits and vegetables.
Which dietetics profession focuses on developing individual nutritional therapies for specific health issues?
Dietitian nutritionists are the professionals in dietetics who design individualized nutritional therapies to address specific health issues like unhealthy weight, diabetes, or hypertension.
Vitamins that dissolve in water are known as
Vitamins that dissolve in water are known as water-soluble vitamins.
What nutrient is obtained from plant sources and is broken down into starches and sugars?
Carbohydrates are essential nutrients found in plant-based foods, broken down into starches and sugars. They provide our bodies with energy and play a crucial role in maintaining overall health. It is important to consume a balanced amount of carbohydrates to support bodily functions and well-being.
What is the primary objective of dietetics professionals?
The main goal of professionals in the field of dietetics includes designing nutrition programs, increasing public awareness of proper nutrition, improving food labels, ensuring food safety, and conducting research to understand the impact of diet on health.