Clinical Practice Guidelines & Ethical Standards Flashcards
6 cards from real CSR practice questions. Tap to flip, then mark Knew It or Still Learning — missed cards come back until you master them.
Read the first 6 Clinical Practice Guidelines & Ethical Standards flashcards as text
According to KDOQI 2020 Nutrition Guidelines, what is the recommended dietary protein intake for a stable hemodialysis patient to prevent protein-energy wasting?
Answer: 1.2–1.4 g/kg/day
KDOQI 2020 recommends ≥ 1.2 g/kg/day for stable HD patients, with at least 50% from high biological value proteins, to compensate for dialytic amino acid losses and maintain nitrogen balance.
The KDIGO 2024 CKD guidelines recommend which blood pressure target for most non-dialysis CKD patients to slow progression?
Answer: < 130/80 mmHg
KDIGO 2024 recommends a blood pressure target of < 120 mmHg systolic (standardized office BP) for most CKD patients based on the SPRINT trial data, though < 130/80 mmHg is the commonly applied clinical target in routine practice.
When a dialysis patient with capacity refuses a recommended dietitian intervention, what is the ethically appropriate response according to bioethical principles?
Answer: Document the refusal and respect the patient's decision while ensuring they are fully informed of the consequences
Respect for patient autonomy is a foundational bioethical principle. A competent patient's right to refuse treatment — including dietary interventions — must be respected. The appropriate response is informed refusal documentation, ongoing education, and maintaining the therapeutic relationship.
Under the HIPAA Privacy Rule, when can a renal dietitian legally share a patient's dietary assessment data with the patient's nephrologist?
Answer: For treatment purposes, as part of coordinated care — no separate authorization required
Under HIPAA's Treatment, Payment, and Health Care Operations (TPO) provisions, healthcare providers may share PHI with other treating providers (e.g., nephrologist) for treatment coordination without specific patient authorization.
A renal dietitian is asked to complete a nutritional assessment for a CKD patient who speaks only Spanish and has limited health literacy. Which of the following is the BEST approach to ensure valid informed consent for dietary intervention?
Answer: Provide a certified medical interpreter and use plain-language, back-translated materials in Spanish
Valid informed consent requires the patient to understand the information. Using a certified medical interpreter (not a family member) and culturally appropriate plain-language materials ensures accurate communication and protects patient autonomy and legal compliance under Title VI of the Civil Rights Act.
The Academy of Nutrition and Dietetics Scope of Practice for Registered Dietitian Nutritionists includes which of the following activities related to CKD management?
Answer: Conducting nutrition assessments, diagnosing nutrition problems, and implementing MNT within a collaborative care framework
The AND Scope of Practice defines that RDNs independently perform nutrition assessment using the Nutrition Care Process, diagnose nutrition problems (NANDA/NCP terminology), and implement medical nutrition therapy — while pharmacological prescribing and procedural interventions remain within physician/APRN scope.