CMP Sustainability in Events 5

Question 1

An event planner implements a digital-only attendee experience. What sustainability benefit does this primarily deliver?

Accepted Answer

Elimination of paper waste from printed programs, signage, and materials

Answer

Reduced venue rental cost

Answer

Lower catering expenses

Answer

Improved speaker diversity

Question 2

What is the recommended approach when a sustainable vendor costs more than a conventional alternative?

Accepted Answer

Present the total value case to stakeholders including environmental and reputational benefits

Answer

Always choose the lower-cost vendor to stay within budget

Answer

Request the sustainable vendor lower their price to match

Answer

Split the contract between both vendors

Question 3

Which UN framework is most commonly referenced when setting sustainability goals for major events?

Accepted Answer

UN Sustainable Development Goals (SDGs)

Answer

UN Universal Declaration of Human Rights

Answer

UN Convention on Biological Diversity

Answer

UN Framework Convention on Climate Change only

Question 4

What does 'legacy impact' mean in the context of sustainable event management?

Accepted Answer

The long-term positive contributions an event leaves for the host community or environment

Answer

The revenue an event generates for the host city

Answer

The brand recognition built through repeat events

Answer

The database of attendee contacts retained after the event

Question 5

When an event planner requires a supplier to complete a sustainability questionnaire, what is the primary goal?

Accepted Answer

To assess and compare suppliers' environmental and social practices before awarding contracts

Answer

To satisfy ISO 14001 audit requirements

Answer

To determine the supplier's insurance coverage

Answer

To verify the supplier's pricing structure

Question 6

Which action demonstrates 'responsible alcohol service' as a component of social sustainability at events?

Accepted Answer

Training staff in intervention techniques and providing non-alcoholic alternatives prominently

Answer

Offering open bar for the full event duration

Answer

Serving alcohol only in branded glassware

Answer

Limiting alcohol service to VIP areas

Question 7

What is the best practice for managing leftover event food sustainably?

Accepted Answer

Donate edible surplus to local food banks and compost non-edible waste

Answer

Discard all remaining food immediately to avoid liability

Answer

Freeze leftover food for the next event

Answer

Distribute surplus food only to event staff