Free TAM Card Health and Safety Questions and Answers
Which of the following is a key strategy for preventing alcohol-related incidents?
Correct!
Wrong!
How can staff ensure the safety of themselves and others when handling an intoxicated customer?
Correct!
Wrong!
What is the best practice for preventing the spread of infectious diseases in an establishment serving alcohol?
Correct!
Wrong!
What should be done if a customer shows signs of severe intoxication?
Correct!
Wrong!
Why is it important for staff to understand the effects of alcohol on the body?
Correct!
Wrong!