FREE Registered Dietitian MCQ Questions and Answers

Question 1

The best vegetables for preventing cancer are those that contain thiols. There are thiols in:

Accepted Answer

The cabbage family

Answer

Food with blue, blue-red and violet pigments

Answer

Flax seed, oats and barley

Answer

Prunes and dried fruits

Question 2

Which supplement might a patient who has had their stomach removed need?

Accepted Answer

B12

Answer

Vitamin B6

Answer

Zinc

Answer

Copper

Question 3

Which activity should a production manager devote the most time to?

Accepted Answer

Directing and controlling

Answer

Planning and organizing

Answer

Organizing and directing

Answer

Organizing and controlling

Question 4

You may learn more about the frequency of nutrition-related health issues in the following:

Accepted Answer

NHANES III

Answer

Nutrition Screening Initiative

Answer

Nationwide Food Consumption Survey

Answer

Healthy People 2011

Question 5

The following is the first stage in ensuring a top-notch curriculum for clinical dietetics practice:

Accepted Answer

Reviewing current standards of practice

Answer

Constructing a tool to gauge the workload of clinical dietitians

Answer

Clinical staff productivity in comparison to national averages

Answer

Monitoring the level of documentation in medical records

Question 6

A dietitian needs knowledge of the following to suggest nutrition management to a patient with end-stage renal disease who is receiving hemodialysis:

Accepted Answer

Serum potassium level

Answer

Patient's usual carbohydrate intake

Answer

Patient's intake of iron pre-admission

Answer

Specific gravity of the urine

Question 7

What is the temperature at which fats smoke?

Accepted Answer

Above 442 degrees F

Answer

Above 525 degrees F

Answer

Above 500 degrees F

Answer

Above 350 degrees F

The best vegetables for preventing cancer are those that contain thiols.There are thiols in: